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Brunch | Paraiso - Mexican Restaurant Taqueria & Mezcaleria

Weekend Brunch on Capitol Hill, DC

Weekend Brunch on Capitol Hill, DC

Join us at Paraíso for a bold Mexican weekend brunch in the heart of Capitol Hill. Enjoy our 3-course brunch for $35, featuring favorites like Chilaquiles con Huevo, Huevos Rancheros, El Benedicto, Taquitos con Papas and Tres Leches French Toast. Saturday & Sunday · 10:30 AM–4 PM 1101 Pennsylvania Ave SE · Washington, DC
$35 Prix Fixe Brunch

$35 Prix Fixe Brunch

Three courses of Mexican brunch favorites, including chilaquiles, huevos rancheros, and tres leches French toast. Saturday & Sunday · 10:30 AM–4 PM FIRST COURSE Totopos y Salsa: Molcajete, Salsa Verde Mejillones en Curry Camarón Wontons Brussels Sprouts SECOND COURSE Chilaquiles con Huevo Huevos Rancheros Desayuno Tostadas El Benedicto Steak con Huevo (+$5) Taquitos con Papas THIRD COURSE Tres Leches French Toast Churros with Chocolate Sauce Add bottomless mimosas for $20 per person.
Botanas & Antojitos

Botanas & Antojitos

BOTANAS Totopos y Salsa · $15 Molcajete, Oaxaqueña, and salsa verde criolla. Guacamole · $15 / $25 Macha mango, charcoal tomatillo, or cangrejo. Available individually or as a trio. Queso Fundido · $16 Gratinated Oaxaca cheese blend, hand-pressed corn tortillas, and your choice of chorizo or squash. DEL MAR Mejillones en Curry · $24 Mussels in spicy coconut curry with blue heirloom cornbread. Aguachile de Camarón · $17 Shrimp, cilantro-serrano aguachile, cucumber, avocado, chili crisp oil, and crispy onions. Hamachi Crudo Tostada · $18 Yellowtail hamachi, guajillo-passion fruit vinaigrette, avocado, herb salad, and crispy shallots. Camarón Wontons · $17 Pan-seared shrimp wontons, chili crisp garlic sauce, herb salad, and salsa macha. PLANTA Ensalada Paraíso · $13 Romaine, cherry tomatoes, queso cotija, carrots, cilantro ranch dressing, and pepitas. Brussels Sprouts · $15 Spicy cashew crumbs, peanuts, avocado, escabeche, cotija, and mole crumble. DE LA TIERRA Avocado Salad with Carnitas · $27 Carnitas, an avocado half stuffed with corn and gratinated cheese, cherry tomatoes, beet-hibiscus vinaigrette, and feta. Arroz Frito · $18 Mexican fried rice, sunny-side-up egg, scallions, and carrots.
À La Carte Comida

À La Carte Comida

BRUNCH FAVORITES Avocado Huarache Toast con Huevo · $19 Handmade huarache, garlic aioli, avocado, sunny-side-up egg, escabeche, and feta. Chilaquiles con Huevo · $16 Crispy tortillas with your choice of salsa verde or salsa roja, sunny-side-up egg, crema, and escabeche. Add grilled adobo chicken, carnitas, or carne asada · $8 Sopes de Cangrejo · $18 Two housemade sopes with guacamole, jumbo crab, escabeche, scallions, and salad. Crispy Chicken and Waffles · $28 Housemade waffles, aioli, crispy fried chicken, side salad, chile de árbol syrup, and habanero salsa. Huevos Rancheros · $16 Salsa ranchera, two sunny-side-up eggs, avocado, and tostadas. Desayuno Tostadas · $16 Two tostadas with your choice of carne asada, adobo grilled chicken, or carnitas, pinto beans, sunny-side-up egg, and queso cotija. El Benedicto · $20 Two housemade sopes, refried pinto beans, carnitas in morita sauce, poached eggs, and hollandaise. Served with your choice of salad or potatoes. Taquitos con Papas · $22 Three crispy flautas filled with potatoes and cheese, morita refried pinto beans, red and green cabbage salad, and red beet honey-lime dressing. Steak con Huevo · $33 Adobo-marinated hanger steak (7 oz), housemade macha potatoes, avocado, two eggs, and queso cotija. Tres Leches French Toast · $17 Strawberry-mascarpone-stuffed brioche soaked in tres leches, Chantilly cream, fresh berries, and granola. Omelet Verduras · $20 Three-egg omelet with potatoes, cauliflower, tomato, mole verde, and salad. SIDES Frijoles Negros · $8 Arroz · $8 Yuca Frita · $8 Plátanos y Queso Cotija · $8 Refried Pinto Beans · $8 Esquite · $8 Fresh Fruit · $6 Bacon · $6 Papas de la Casa · $8
Brunch Drinks

Brunch Drinks

MIMOSAS Mimosa · $12 Orange, strawberry, or mango. Bottomless Mimosas · $20 per person Available as an add-on to the $35 prix fixe brunch. COCTELES Espresso Martini · $14 Rum, Mr. Black, coconut, espresso, and cinnamon. Hibiscus Hot Toddy · $15 Xicaru mezcal, hibiscus tea, and lemon. Mangonada · $14 Xicaru mezcal, mango, lime, and chamoy. Carajillo · $15 El Jimador Reposado, Amaro Averna, Licor 43, agave, espresso, and nutmeg. Serrano Bloody Mary · $12 Your choice of mezcal, tequila, or vodka with serrano peppers. AGUAS FRESCAS Horchata · $7 Almond milk, rice, clove, vanilla, and cinnamon. Jamaica · $6 Hibiscus, lime, and agave. Matcha Fresa · $9 Matcha, strawberry, and your choice of milk. LOST SOCK ROASTERS COFFEE Espresso · $3 Macchiato · $3.50 Cortado · $3.50 Cappuccino · $5 Latte · $5 Americano · $4 Mexican Drip Coffee · $4 Decaf · $4 Cold Brew · $4 Hot Tea · $3 Add Flavored Syrup · $1 Vanilla, dulce de leche, hazelnut, or chocolate. SPECIALTY DRINKS Café de Paraíso · $5 Latte-style coffee with horchata. Café de Olla · $5 Mexican spiced coffee with cinnamon, brown sugar, and orange. Matcha Latte · $5 Chai Latte · $5